ROUX ON ORLEANS: A CREOLE FRENCH QUARTER RESTAURANT
Start your New Orleans culinary journey with locally sourced Creole cuisine, served from our lobbyside brasserie. Enjoy fare like bayou shrimp pasta, pan-seared red fish, hangar steak with andouille succotash, along with family-friendly sandwiches, burgers and pizza. Roux on Orleans is open for breakfast and dinner.
Breakfast: 7am to 11:00 am Monday-Friday, 7:00 am to noon Saturday-Sunday
Dinner (Currently Closed) : 5:30pm – 10pm Wednesday- Sunday, Closed on Monday & Tuesday