Dinner Menu
Starters
Bar-B-Q Shrimp
Creole Crab Cakes
Seafood Gumbo
Our Chefs Signature Gumbo made fresh daily, Served with French Bread
$6 cup / $9 bowl
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Salads
Caesar Salad
Baby Wedge Salad
Baby Iceberg Lettuce topped with Bleu Cheese Crumbs, Diced Tomatoes,
Chopped Eggs, Crumbled Bacon and Grilled Onions
$13
DRESSINGS
Cajun Ranch
Bleu Cheese
Balsamic Vinaigrette
Champagne Vinaigrette
ADD ONS
Grilled Chicken $3
Blackened Chicken $3
Sirloin $4
Shrimp $5
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Entrees
Vegetable Pasta
Catfish Shrimp n’ Grits
Roasted Chicken
Pan Roasted Bone-in Chicken Breast topped with a Mushroom and Artichoke Ragout
Served with your choice of two sides
$21
Redfish Couvillion
Pan Fried Filet of Redfish smothered in a Creole Sauce on top a Bed of Steamed Rice Pilaf
Garnished with Corn Maque Choux
$25
New York Strip
10oz. grilled to your preferred temperature, topped with our House Peppercorn Demi Sauce
Served with your choice of two sides
$32
SIDE SELECTIONS
Corn Maque Choux
Grilled Asparagus
Baby Carrots
Steamed Broccoli
Rice Pilaf
Creamy Corn Grits
Herb Roasted Fingerling Potatoes
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Sandwiches
Orleans Burger
Chicken Sandwich
CHEESE SELECTIONS
Swiss
American
Cheddar
Provolone
Pepper Jack
SANDWICHES ARE SERVED WITH YOUR CHOICE OF SWEET POTATO FRIES, FRENCH FRIES, OR POTATO SALAD
Substitute Side Salad $2.50
Add Apple-Wood Bacon $1.50
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